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Jajangmyeon is 700 kcal a serving with 95 g of carbohydrate. A large portion of noodles plus a sauce made by frying black bean paste in oil makes it one of the heavier Chinese-Korean dishes.
💡 Cách giảm bớt
Eating two-thirds of the noodles saves over 200 kcal. The large size approaches 1,000 kcal, so it is worth avoiding.
